April 9, 2006 - Posted at 2:07 p.m. CST
million-dollar expansion of a Cargill turkey plant at Springdale.
The expansion of the freezer and production facility will
include 83-thousand square feet being added to an existing building
on a 20 acres on the north side of the city.
Cargill says the plant won't expand its current workforce of 950
The expansion includes space to freeze finished products and
price products before they are shipped to retailers.
The work is to be complete in April 2007.